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RICE FLOUR is an ingredient for the production of boilies.
Dosage: max. 15%
Rice flour is obtained by grinding rice grains without the germ and bran. It has a very good amino acid profile, making it highly prized by many expert testers. However, it lacks any binding agents, making the flour brittle. Rice flour is neutral in flavor and can therefore be used in all types of mixes.
Product for exclusive use in the creation of bait for sport fishing.
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Format Weight
1 kg
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